There’s no getting away from it… the shops are full to bursting of Christmas supplies. Every food shop you go in has mince pies, Christmas cakes, Yule logs, and of course Christmas puddings. If you don’t make your own there are so many to choose from! Thankfully Delicious Magazine did an in depth test so we can save our money and go straight for the best one.
December’s issue of Delicious Magazine has a number of Christmas tests – and they found the best Christmas pud was Asda’s Extra Special Six-month Matured Luxury Putting [rushes to Asda to buy one].
If you’re in need of some festive inspiration then the rest of the magazine has some lovely ideas for mid-week suppers and special dinners. I’ve love to know if anyone has tried “The miraculous make-ahead Christmas lunch”…
Delicious Magazine is priced at £3.60 and the December 2011 issue is out now.