Port Salut Cheese
With goats cheese being my new favourite ingredient, I wondered how I would find cooking with another cheese I hadn’t tried until recently. Port Salut is a mild, creamy cheese that is said to appeal to everyone. It is a … Continued
Year in Photos (17 Jun 11) – Continental Market
I stumbled across a Continental Market in Lincoln at lunch time today – was a stroke of luck as I was hungry and hadn’t taken a sandwich with me to work. There were so many goodies on display, from polish … Continued