Back when I received the new Sacla Stir-Through sauces I also received another couple of new Sacla products – some tomato sauce and dried pasta. Italian Tomato Sauce We eat quite a number of tomato based meals that I will, … Continued
I think goats cheese is my new favourite ingredient. Apart from being particularly tasty on its own, it also seems to elevate mid-week dinners to a new level. This time I used it alongside a jar of Sacla Tomato and … Continued
We eat a fair amount of pasta in our house. From pasta bakes, filled pasta, pasta with meals. It’s a really versatile carb that gives you energy (providing you don’t eat too much and end up feeling too heavy!). These … Continued
Ever thought that pasta bake lacks a bit of crunch? These are Sacla Pangrattato – toasted breadcrumbs with a whole load of flavour. I was sent a couple of pots to try out – a fiery chilli one and a … Continued